Vincenzo Cucina Italiana

Vincenzos Cucina Italiana is launched by the expertise of Chef Vincenzo Navarra and is managed by the Navarra Group. The Navarra family has been serving their culture to locals and international travelers in Orlando since 1991. Vincenzos Cucina Italiana has been recognized with numerous awards, including the Orlando Sentinel Foodie award, and was Nominated ”2019 Industry Chef of the year”. Their chef’s and managers’ family is committed to providing different creativity, innovation, and great hospitality for their customers. Vincenzos Cucina Italiana offers private dining rooms for special intimate occasions. They provide their exclusive Amalfi room for big parties or private events of up to 150 people. Their menu includes antipasti, imported cured meats and cheeses, handmade and imported Italian pasta, prime seafood, and steaks with an exclusive range of wines. Kids menu and vegan options are available.