Maharaja Indian Cuisine

Maharaja Indian Cuisine is one of the authentic Indian restaurants that offers various Indian dishes from North and South Indian delicacies. Their mission is to bring a sample of these authentic Indian meals they have experienced in their youth, spread it, and enjoy it with Nebraska. Their menu features Indian eats from the mouth-watering pilaf of Kashmir, rotis and daal makhani of Punjab, delicious and salty dishes of Gujarat, Poha of Maharashtra, idli and dosa varieties of Karnataka, seafood of Goa, a spicy meal of Andras, decadent and tasty desserts from Bengal, tandoori from north and sambar and Chettinad meals from Tamil Nadu. Gongura Goat is made up of goat cooked with gongura leaves, roasted methi, coriander seeds, and red chilies, which heightens the flavor & gives it a tangy taste. Chicken Curry is made up of chicken cooked in various spices or herbs, usually including ground turmeric, cumin, coriander, ginger, and fresh or dried chilies. Try their Gulab Jamun & Carrot Halwa.