Georgetown Cupcake Boston

Georgetown Cupcake is a famous cake shop in Boston. Georgetown Cupcake was established by sisters Katherine Kallinis Berman and Sophie Kallinis LaMontagne. Inspired by their mother, in 2008, the sisters traded fashion and venture capital careers to pursue their passion for baking and started Georgetown Cupcake. Since 2008, Katherine and Sophie have developed the Georgetown Cupcake with branches in Bethesda, New York City, Washington, Los Angeles, and Atlanta. Their cakes are prepared with the highest quality ingredients, including Valrhona Cocoa, Callebaut Chocolate, Madagascar Bourbon Vanilla, European Style Sweet Cream Butter and Fresh Fruits. In addition, their team makes unforgettable flavors of cupcakes for special occasions. From desirable fondant designs to exclusive holiday-themed collections, Georgetown Cupcake offers various ways to make your event more special. Gluten-free and vegan options are available at Georgetown.